Due to the continued uncertainty of the COVID pandemic and ongoing government restrictions on our business we will apply a discretionary 10% service charge to all tables.
We are trying to adjust to a new way of working and the demand for an even higher level of service. This allows us to employ more staff and provide the level of service that our guests deserve. We hope to be able to reduce or remove this charge at later date. This charge is discretionary.
Deposits & Pre-Orders
For tables of 8 persons and more we kindly ask for a £5 per head (lunch) and £10 per person (dinner) deposit to be paid in advance. In the event of cancellation all deposits are non-refundable, however may be transferred to another date if required.
At Bruach we offer vegan, vegetarian and gluten-free options on all menus. We source gluten-free bread, and have a separate fryer for gluten-free diets. We now offer a completely vegan friendly menu with multiple gluten-free options available. We also endeavour to accommodate all other dietary requirements, please simply inform us when booking or upon arrival.
Access for Persons Under Age of 18
Under the Licensing (Scotland) Act 2005 persons under the age of 18 are permitted on the premises until 10pm.
BOOK A TABLE
vegan options are available daily. Our full vegan menu is temporarily suspended whilst we reopen our business. We have ensured that our full menu has plenty of vegan options.
Our sincere apologise for any inconvenience.
Saturday & Sunday
please note: some items may be restricted during our reopening